A little of everything.
The day’s food plan began with charcuterie delivered to the beach. Reception appetizers included spicy grilled Gulf shrimp, mini lobster rolls, fig-and-goat-cheese cups, and stuffed mushrooms.
A Two Guys Hospitality Group companyA wedding with Two Guys · Naples, 2025
Flames rising from the grill. Chefs cooking on site. Guests ready to celebrate. This wedding at Eleven Eleven Central was one of Chef Larry’s favorite weddings of the year, with live-fire cooking at the heart of the food experience.
The cooking is part of the occasion
On November 22, 2025, our team brought live-fire cooking to a wedding reception at Eleven Eleven Central in Naples. Outside, the chefs worked over the grill. Inside, guests gathered for appetizers, dinner, and a lively evening of dancing.
The film captures the process: the flames, the skewers, the chefs moving food from the grill toward service. It is a look at what cooking on site can add to a celebration.
The team at the grill
Chef Larry led the cooking on site with his team. The dinner menu brought together herb-and-garlic lamb chops, chicken kebobs with a chipotle-apricot glaze, and Brazilian skirt steak with fresh chimichurri.
The live-fire setup made the preparation part of the experience, while the team coordinated the cooking with the buffet and guest service.



Behind a very good party
Chefs, servers, and two bartenders supported the reception. The couple supplied the beverages, while our service plan included bar support, glassware, ice, and dinner-service rentals.
The cooking had its moment, then the guests had theirs. Food and bar service were planned together so the evening could move from appetizers to dinner, desserts, and dancing.
Explore Bar ServicesSee the fire. Feel the celebration.
Watch the edited wedding film for the live-fire preparation, dinner dishes, and guests enjoying the party.
Wedding film · 38 seconds
Make the food part of the memory
Tell us about your venue, favorite foods, and the celebration you have in mind. We’ll help shape the menu and service around your day.